Australian White (1 kilo box)

Australian White (1 kilo box)

A classic soft-necked member of the Artichoke garlic family. A genuine, cool-climate local cultivated in Australia since 1994.


Fab for: pretty much anything, a versatile garlic 

Famous for: being equally great in bolognese or béchamel  

At its peak: For up to twelve months, if carefully stored


*Your order will combine 900 grams of garlic and 100 grams of packaging to comply with Australia Post's rules for one-kilo boxes.